We are having such an unpredictable cold Spring, but on the day of the visit to Russell and Bronwyn’s garden it was sunny and warm but not too warm, and the wind, which Russell tells me is often fierce at Acton, died down as a good size crowd of people began to arrive.
Entering via a really great looking ornamental garden, we reached a large food garden area. Russell and Bronwyn have a 2.5-acre property, and many of us were jealous of the amount of space the veggie patch (above) and fully-netted fruit and berry area (below) occupied.
Wasn’t it great to walk in the orchard area with nets high above? To be completely without mesh or netting for individual beds and trees and bushes, but with 100% protection from birds and possums and wallabies gave a good uncluttered feeling.
When I saw the hothouse (below) I realised that Russell is probably going to win the prize for first ripe tomato of the season. Well done. But growing tomatoes in Tasmania is tricky and outside the hothouse was a potted tomato plant that had been over-watered and was not liking the experience.
The gardens were great and we have such a great group of people who make every visit a happy event. The produce table was overflowing. And morning tea was yummy, also because Russell provided us with sausages from the BBQ.
Thank you Russell and Bronwyn for hosting the event and for making the gardens as beautiful and impressive as they were. And oh, let’s not forget the neighbours, who helped with parking, the BBQ and in the veggie patch – your help was much appreciated.
This text was previously published on the Food Garden Group blog. It was written by Max Bee.
Thank you Russell and Bronwyn for hosting the event and for making the gardens as beautiful and impressive as they were. And oh, let’s not forget the neighbours, who helped with parking, the BBQ and in the veggie patch – your help was much appreciated.
This text was previously published on the Food Garden Group blog. It was written by Max Bee.
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